Starbucks Allergy-Friendly Snack Guide

Millions get their caffeine fix from Starbucks every morning, and since this coffee empire expanded their snack offerings, it’s becoming a go-to spot for those looking for tasty, food allergy-friendly options. Whether you’re trying to please a hangry toddler or fill up before a long flight, Starbucks offers an array of packaged goods and bottled beverages for customers with food allergies at any one of their thousands of locations - more than 11,500 stores in the United States and 25,000 worldwide! Next time you stop in your local Starbucks, satisfy any craving with our allergy-friendly snack guide. This product guide was published on 1/17.  
Dr Ciacco Updated

Prepare For An Allergy Emergency In 3 Steps

Dr. Christina Ciacco is an Assistant Professor of Pediatrics and Medicine at the University of Chicago and a faculty member in the Section of Allergy/Immunology. The news of a food allergy-related death shocks us to our core. First and foremost, our hearts break open for those families.  The news of anyone losing their life too soon, most recently
Oakley Debbs, painfully reminds us of our worst fear. Soon after, we naturally seek to know how it happened in order to ensure it never happens again. Our research shows that the majority of food allergic related deaths have occurred because either the auto-injector was not present or it was not used early enough.  These tragic events are invariably accidents but accidents do happen in life and you need to be prepared. A person with a mild allergy should be just as vigilant. According to Dr. Christina Ciacco with the University of Chicago, past reactions are not an indicator of future reactions. So even if prior reactions have been mild, future reactions have the equal potential to be severe. Don't let your guard down. We honor Oakley by promoting awareness. Here is what you need to know.  
managingmultiplefoodallergies

Managing Multiple Food Allergies

Managing one food allergy can be daunting but managing "multiples" and living a robust life is downright admirable. Jennifer Keller, an active and dedicated mother of 3 young children, generously shares some of her best advice and top picks. Her youngest, Elliott, is allergic to dairy, egg, peanuts and several, but not all, tree nuts. She navigates it all with grace and optimism. A self-proclaimed non-cook, Jennifer manages to safely feed her son and her family's soul.  
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