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and a whole community.
Hi! I’m Isabel and I recently studied abroad in Florence, Italy! I was able to find many spots to safely eat with celiac. One of my favorite places to eat was Sgrano where I safely had a Florentine focaccia sandwich! If you travel there, make sure you visit Piazzale Michelangelo for sunset or the rose garden for a picnic! Follow me on Spokin @ijs to see all of my 43 reviews and on Instagram @isabelstraus!
Eats | Treats | Grocery
Hi! I’m Lucy and I have been working abroad in Germany! I have been able to find many safe spots to safely eat at while managing tree nut and egg allergies. One of my favorite places to eat was Freiburger Kebap where I have safely enjoyed a falafel döner at least once a week! If you visit, you must have a sunset picnic/swim in Seepark (in Freiburg) or go for a hike in the Black Forest. The views are stunning. Follow me on Spokin @lifewithlucy3 to see my 20 reviews and Instagram @lifewithlucy3!
Eats | Treats | Shops
Tally studied abroad in Stockholm, Sweden, while managing tree nut and dairy allergies. She is entering her senior year at Duke University, majoring in Statistics. Follow her on the Spokin app @tallyc and on Instagram @tallys_eats!
Hi! I’m Emme, and I recently studied abroad in Bergen, Norway, with trips up to Tromsø, Lofoten, Svolvær, and Flåm along the way. Even with peanut, tree nut, dairy, egg, sesame, and pumpkin allergies, I found the most delicious meals and went on life-changing excursions. My favorite restaurant was Nyt in Tromsø, where I had a reindeer burger; it sounds crazy, but it was actually really good! If you visit, don’t miss No Problem Sportfishing out of Svolvær; I saw orcas, traveled across the fjords, watched the midnight sun stay up until 2 am, and caught massive coalfish and cod. In Bergen, you have to hike the Seven Mountains; it’s a rite of passage. Also take the tram up Mount Fløyen to meet the very friendly goats! Follow me on Spokin @yummyandsafe for all the reviews and Instagram @emmewithallergies!
Lauren studied abroad in Paris, France, while managing peanut, tree nut, vegetable, and fruit allergies. She is entering her senior year at the University of South Florida, majoring in Dance and Biomedical Sciences. Follow her on the Spokin app at @laurenscotch1 and on Instagram at @laurenscotch_!
Emme studied abroad in Bergen, Norway while managing peanut, tree nut, dairy, egg, sesame, and pumpkin allergies. She is entering her senior year at University of New England, majoring in Cell and Molecular Biology. Follow her on the Spokin app at @yummyandsafe and on Instagram at @emmewithallergies!
